21/07/2020 05:17

Recipe of Ultimate Spring Cabbage & Manila Clam Soup Pasta

by Leila Day

Spring Cabbage & Manila Clam Soup Pasta
Spring Cabbage & Manila Clam Soup Pasta

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spring cabbage & manila clam soup pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spring Cabbage & Manila Clam Soup Pasta is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Spring Cabbage & Manila Clam Soup Pasta is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have spring cabbage & manila clam soup pasta using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spring Cabbage & Manila Clam Soup Pasta:
  1. Take 1 Spring cabbage
  2. Prepare 200 grams Spaghetti
  3. Prepare 400 grams Manila clams
  4. Make ready 1 tbsp Salt (to cook the pasta)
  5. Take 2 tbsp ★Olive oil
  6. Make ready 1 clove ★Garlic
  7. Get 1 ★Red chili pepper
  8. Get 150 ml White wine
  9. Make ready 1 dash Salt and pepper
  10. Take 1 Black pepper
  11. Get 1 Finely chopped parsley
Steps to make Spring Cabbage & Manila Clam Soup Pasta:
  1. Wash the clams by rubbing the shells together under water. Cut the cabbage into bite-sized pieces. Mince the garlic and red chili pepper.
  2. Boil the pasta in salted water. You'll boil them again with the clams at the final step, so boil them al dente. While boiling, cook the ★ ingredients until aromatic.
  3. Once aromatic, add the clams and wine. Cover with a lid and steam-cook.
  4. Just before the pasta finishes boiling, add the cabbage to lightly cook. Boil to your desired stiffness. I boil it for about one minute.
  5. Add the pasta and cabbage from Step 4 to the pot from Step 3 together with a ladleful of the pasta water. Season with salt and pepper.
  6. Transfer to serving plates. If you like, sprinkle with black pepper and garnish with parsley before serving.

So that is going to wrap it up for this special food spring cabbage & manila clam soup pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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