Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banga soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banga soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Banga soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have banga soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banga soup:
- Prepare 2 mudu palm fruit (cook and pound to extract liquid)
- Prepare banga soup spices
- Get 1 table spoon pepper
- Prepare half leg cowleg
- Make ready chicken
- Make ready 1/2 kg beef
- Prepare cubes knorr
- Get salt
- Get small onions
- Take leaf little dry bitter
- Take leaves dried atama
Instructions to make Banga soup:
- Add the pounded banga liquid into a pot and cook
- Meanwhile cook the beef,cowl,chicken until soft
- Add the meat into the boiled banga liquid Let it cook for some time
- Add the rest of the ingredients and cook until the banga is thick
So that’s going to wrap it up for this special food banga soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
