27/12/2020 14:52

How to Make Ultimate Mung bean soup with tapioca cubes

by Norman Howard

Mung bean soup with tapioca cubes
Mung bean soup with tapioca cubes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mung bean soup with tapioca cubes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mung bean soup with tapioca cubes is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mung bean soup with tapioca cubes is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mung bean soup with tapioca cubes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mung bean soup with tapioca cubes:
  1. Prepare Ming bean soup
  2. Make ready 300 g Ming bean
  3. Prepare 1000 ml Cold water
  4. Make ready 2-3 Tablespoons Brown sugar
  5. Make ready Salt tiny
  6. Make ready cubes Tapioca
  7. Take 100 g Tapioca starch
  8. Take 75-80 ml Boiled water
  9. Get Cornflour or potato starch 1 Tablspoon
Instructions to make Mung bean soup with tapioca cubes:
  1. Place already washed mung beans into a bag. Also add in some water and then freeze it.
  2. Put the frozen mung beans into a milk pan and pour in some cold water. Boil the mung bean and then simmer it for 30 minutes until beans turn soft.
  3. Add in the brown sugar and tiny bit of salt. Mix them well.
  4. Pour the boiled water into the tapioca starch to make a dough. Keep kneading the dough until it becomes smooth.
  5. Divide the dough into small cubes and coat them with cornflour or potato starch. Store them in the freezer.
  6. Add the tapioca cubes into a boiled water. When they are all floating, cook them for further 10 minutes and then soak them in an iced water bowl. Add the tapioca cubes into the mung bean soup and enjoy.

So that is going to wrap it up for this special food mung bean soup with tapioca cubes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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