Step-by-Step Guide to Prepare Perfect Loaded Potato Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, loaded potato soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Loaded Potato Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Loaded Potato Soup is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have loaded potato soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Loaded Potato Soup:

1. Get yellow potatoes
2. Prepare red potatoes
3. Prepare velveeta cheese
4. Take chicken bouillon
5. Make ready cream of potato soup
6. Take dehydrated onion or fresh onion
7. Take salt
8. Take pepper
9. Prepare parsley
10. Take shredded cheese (colby jack)
11. Make ready real bacon bits/pieces
12. Prepare corn starch

Steps to make Loaded Potato Soup:

1. cube both kind of potatoes (leave skin or peel)
2. boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
3. drain less than half of the water (allow potatoes to be slightly covered with water)
4. place back on stove so it can continue to boil
5. separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
6. pour cornstarch mixture into the boiling potato water
7. add cream of potato soup and cubed velveeta
8. add salt, pepper, and parsley to desired taste
9. serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces

So that is going to wrap it up with this exceptional food loaded potato soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!