How to Make Homemade Asian Porkball and applesauce soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asian porkball and applesauce soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Asian Porkball and applesauce soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Asian Porkball and applesauce soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have asian porkball and applesauce soup using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Asian Porkball and applesauce soup:

1. Make ready 2 pounds Asian basic balls
2. Take 1 pound whole green beans
3. Take 1 large onion
4. Prepare 3 large carrots shredded like noodles
5. Get 1 large cucumber
6. Take 1-1/3 cup applesauce
7. Take 1/4 pound bacon
8. Make ready 1/3 pound pork loin
9. Make ready 1 quart chicken broth
10. Take 1 stick butter
11. Take to taste salt
12. Take 1 teaspoon white pepper powder
13. Get 1 teaspoon granulated garlic powder
14. Take 2-1/2 quarts water
15. Get 1 colored bell pepper of your choice for garnish
16. Make ready 1/3 cup Chinese black vinegar, if you cannot find it use balsamic vinegar

Steps to make Asian Porkball and applesauce soup:

1. Boil the broth and water add butter
2. Chop the meat up into bite sized pieces add to soup with the bacon
3. Chop the onions add to the soup with the Asian basic balls see recipe simmer 10 minutes covered
4. Add add carrots
5. Add cucumber
6. Mix and add applesauce add Chinese black vinegar
7. Simmer 7 minutes and add green beans
8. Cover let sit on low heat stirring occasionally 15 minutes.
9. Garnish with the bell pepper. Serve I hope you enjoy!

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