Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, tortellini soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tortellini Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tortellini Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tortellini Soup:
Prepare Chicken Broth
Make ready Ham/Bacon/Pancetta
Prepare Med Onion, small dice
Get Large Ribs Celery, diced
Make ready Small Bag Matchstick Carrots
Get Small Yellow Squash, diced
Make ready Small Zucchini, diced
Prepare Chopped Green Beans
Prepare can Cannellini Beans
Prepare can Petite Diced Tomatoes
Get Small box/bag Fresh Spinach
Prepare White Wine/Dry Vermouth
Get Fresh or Dried Basil
Take Fresh or Dried Parsley
Get Garlic
Prepare Herbs de Provence
Make ready Salt/Pepper to taste
Get Frozen Cheese Tortellini
Steps to make Tortellini Soup:
Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
Saute for another 5 min.
Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
Increase heat to boil again, add in frozen tortellini, cook for 3 min.
Stir in fresh spinach.
Serve with Parmesan cheese and warm crusty loaf of bread. π
So that’s going to wrap this up for this special food tortellini soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!