How to Make Speedy Creamy Cauliflower Soup with Bacon bites

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy cauliflower soup with bacon bites. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Cauliflower Soup with Bacon bites is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Creamy Cauliflower Soup with Bacon bites is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook creamy cauliflower soup with bacon bites using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Cauliflower Soup with Bacon bites:

1. Prepare 30 grams butter
2. Take 1 medium onion, peeled and diced
3. Make ready 1 clove garlic
4. Make ready 2 medium potatoes,peeled and diced
5. Get 1 small cauliflower trimmed and roughly chopped
6. Get 1 1/2 liter good quality chicken stock
7. Make ready 1 cup cream
8. Prepare 1 sea salt and freshly ground pepper to taste
9. Make ready 1 tbsp olive oil
10. Prepare 3 bacon rashers, finely sliced
11. Take 2 spring oinons, diagonnally sliced
12. Take 1 tsp sesame seeds
13. Take 1/4 cup freshely chopped parsley

Steps to make Creamy Cauliflower Soup with Bacon bites:

1. Heat the butter in a large saucepan and saute` the onion and garlic for 2-3 minutes until soft but not coloured. Add the potatoes, cauliflower and stock and bring to boil. Turn down the heat and simmer for 20-30 minutes until the vegetables are soft.
2. Using a stick blender or a food processed, blend the soup until it is smooth. Add the cream and season to taste.
3. Meanwhile, heat the olive oil in a medium frypan and cook the bacon for 2 minutes until it starts to crisp. Add the spring onions and sesame seeds and cook for further 2-3 minutes until seeds are toasted. Stir in the parsley. Serve the hot soup with a bowl of crispy bacon bits for stirring in.

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