11/10/2020 23:40

How to Make Any-night-of-the-week Steamed Chicken and Mushroom

by Billy Dean

Steamed Chicken and Mushroom
Steamed Chicken and Mushroom

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed chicken and mushroom. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Chicken and Mushroom is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Steamed Chicken and Mushroom is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Chicken and Mushroom:
  1. Get 6 pcs. Chicken drumlets
  2. Prepare 4 pcs. Dried Shitake mushroom, rehydrated, removed stem and cut
  3. Get 2 stems of stalk spring onion, lightly smashed
  4. Get 1 thumb size Ginger, grated
  5. Prepare 4 cloves garlic, chopped
  6. Get 2 Tbsp. Oyster sauce
  7. Get 1/2 Tsp. Sugar
  8. Make ready 1 Tbsp. Worcestershire suce
  9. Make ready 1 Tbsp. Sesame Oil
  10. Take 1 Tsp. Pepper
  11. Prepare 2 Tsp. Corn flour
  12. Make ready Spring onion
Steps to make Steamed Chicken and Mushroom:
  1. Combine all ingredients.
  2. Add Cornelius. Mix
  3. Marinate for 30 mins.
  4. Steam for 20 - 30 mins.
  5. Sprinkle with slice onion spring. Serve with rice.

So that’s going to wrap this up with this exceptional food steamed chicken and mushroom recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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