Easiest Way to Make Super Quick Homemade Mothers Day Potato Salad Base

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mothers day potato salad base. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mothers Day Potato Salad Base is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mothers Day Potato Salad Base is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mothers day potato salad base using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mothers Day Potato Salad Base:

1. Get 2-1/2 pounds red potatoes
2. Take 3/4 cup mayonnaise
3. Prepare 1/2 teaspoon granulated onion powder
4. Make ready 1/2 teaspoon granulated garlic powder
5. Make ready To taste salt
6. Prepare 2 teaspoons ground paprika
7. Make ready 1 teaspoon dried rosemary
8. Get 1/4 cup chopped parsley flakes
9. Get 2 teaspoons dill weed
10. Take 1-1/2 teaspoon dijon mustard
11. Take 1/4 cup sweet pickle relish
12. Take 4 large boiled eggs
13. Prepare As needed water to boil the potatoes
14. Take 1/2 cup chopped celery
15. Get 1 large onion

Instructions to make Mothers Day Potato Salad Base:

1. Dice the potatoes put into water and turn on heat. Cut the onion across in half. Add onion to the potatoes.
2. Get them boiling. When the potatoes are done drain and discard the onion. Chop the celery leaves and all.
3. Gather all the ingredients and mix this is the potato salad base. You can eat as is or add bacon, olives, sour cream, and so on… Have fun with it. I hope you enjoy!!

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