Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken & mushroom risotto. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken & mushroom risotto is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken & mushroom risotto is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chicken & mushroom risotto using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken & mushroom risotto:
- Make ready onion
- Make ready risotto rice
- Get chicken stock
- Get chestnut mushrooms
- Take butter
- Make ready dried thyme
- Take cooked chicken
- Get grated Parmesan
- Take Parsley
Steps to make Chicken & mushroom risotto:
- Prep your ingredients. You will also need a sharp knife, chopping board, saucepan and a wooden spoon
- Finely chop the onions.
- Add butter and the onions to the saucepan on a gentle heat. Cook for 10mins until onions are softened.
- Slice the mushrooms and add to the cooked onions with thyme. Cook for 5 mins until the mushrooms are softened.
- Add the risotto rice and stir. Gradually add 1/4 of the stock at a time, stirring occasionally. And topping up with more stock as it absorbs.
- When most of the stock has absorbed and the rice is nearly cooked, add the chicken and stir to warm through.
- Season well, adding the parsley & Parmesan.
So that is going to wrap this up with this exceptional food chicken & mushroom risotto recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
