16/09/2020 18:34

Recipe of Perfect Cheesy Tater Casserole

by Marian Garza

Cheesy Tater Casserole
Cheesy Tater Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy tater casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Tater Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cheesy Tater Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy tater casserole using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cheesy Tater Casserole:
  1. Make ready 1 onion, chopped
  2. Take 6 slice bacon
  3. Prepare 2 tbsp chives
  4. Make ready 2 tsp oregano
  5. Prepare 2 tsp basil
  6. Make ready 1 can campbells cheddar cheese soup
  7. Prepare 1/4 packages velveeta sharp cheddar cheese
  8. Take 2 cup whole milk
  9. Get 1 lb extra lean ground beef
  10. Get 2 tsp your favorite season salt (i used a prime rib season salt)
  11. Make ready 1/2 lb tillamook mild cheddar cheese
  12. Prepare 1 packages tater tots
Steps to make Cheesy Tater Casserole:
  1. Cut bacon into bit size pieces and brown
  2. Remove bacon from pan but leave grease
  3. Toss in chopped onion and brown for 4-5 minutes, then add ground beef.
  4. Add seasoning salt, basil & oregano to ground beef mixture
  5. Brown meat and seasonings until ground beef has nice crisp edges (keep setting on burner at 5 or 6)
  6. Mix 2 cups milk and cheddar cheese soup in a sauce pan and set burner at 5.
  7. Chop Velveeta sharp cheddar cheese into small cubes and add to milk and soup mixture. When a creamy sauce has developed and all cheese is mixed in pull from burner.
  8. Mix the beef mixture and cheese sauce together (if beef has too much grease in it drain it first)
  9. Spread mixture in bottom of 5x9 nonstick pan
  10. Shread Tillamook mild cheddar cheese if it wasn't bought already shread.
  11. Sprinkle a little shreaded cheese to top of mixture in pan
  12. Add an even layer of tater tots to top of mixture in 5x9 and salt and pepper them to your liking
  13. Sprinkle the rest of the Tillamook cheese on top then evenly spread bacon and chives
  14. Bake at 400 until top looks golden brown

So that’s going to wrap it up with this special food cheesy tater casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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