Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto - meatloaf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
KETO - Meatloaf is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. KETO - Meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have keto - meatloaf using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make KETO - Meatloaf:
- Make ready ground Sirloin
- Make ready ground Lamb
- Take crushed Pork Rinds
- Prepare Dried Onion
- Make ready eggs
- Take Sugar Free Ketchup
- Get Worcestershire Sauce
- Take Parmesan Cheese
- Take Marjoram
- Take Pink Himalayan Salt
- Get Ground Black Pepper
Steps to make KETO - Meatloaf:
- Preheat oven to 360 degrees.
- Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
- Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
- Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
- Remove, and let sit for 5 minutes.
- Bon appetit
So that’s going to wrap this up with this exceptional food keto - meatloaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
