Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, keto - meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
KETO - Meatloaf is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. KETO - Meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook keto - meatloaf using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make KETO - Meatloaf:
- Prepare 1.25 lb ground Sirloin
- Get .75 lb ground Lamb
- Get 2 cups crushed Pork Rinds
- Make ready 1/3 cup Dried Onion
- Make ready 2 eggs
- Get 4 tbsp Sugar Free Ketchup
- Take 2 tbsp Worcestershire Sauce
- Take 1/3 cup Parmesan Cheese
- Make ready 1 tbsp Marjoram
- Get Pink Himalayan Salt
- Make ready Ground Black Pepper
Instructions to make KETO - Meatloaf:
- Preheat oven to 360 degrees.
- Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
- Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
- Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
- Remove, and let sit for 5 minutes.
- Bon appetit
So that is going to wrap this up with this special food keto - meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
