Steps to Prepare Super Quick Homemade Cheesy Potato Casserole
by Rosetta Griffith
Cheesy Potato Casserole
Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy potato casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy Potato Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cheesy Potato Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesy potato casserole using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Potato Casserole:
Prepare 2 lbs Ground turkey
Get 2 boxes scalloped potatoes
Make ready gravy (if wanted)
Make ready granulated garlic
Prepare 1/2 yellow or white onion
Prepare 1/4 cup shredded parmigiano cheese
Instructions to make Cheesy Potato Casserole:
Prepare your potatoes and ground turkey on the stove top in different pans. Add the granulated garlic to the potatoes while they cook.
After ground turkey has cooked through, add your diced onion to the pan and continue to cook until the onions and turkey are fully cooked.
Add cheese sauce to the potatoes when the water has almost evaporated, and continue to cook until cheese sauce is reduced.
If using gravy: mix into the onion and ground turkey mixture after it has cooked fully.
Empty half of the scalloped potatoes into a casserole dish. Make sure it's spread out and covering the entire bottom of the dish. Add ground turkey mixture on top, flatten then add the rest of the potatoes.
Add a layer of cheese on top, heat oven to 350 degrees and cook for 15-20 minutes until the cheese on top is done to your liking. Enjoy!
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