Step-by-Step Guide to Make Super Quick Homemade Shrimp Fried Rice

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Fried Rice is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Shrimp Fried Rice is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Fried Rice:

1. Take vegetable oil
2. Take plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
3. Make ready shrimps, peeled and deveined
4. Prepare frozen peas
5. Make ready frozen corn
6. Get medium carrot, small diced
7. Take garlic, minced
8. Take soy sauce
9. Take salt or to taste
10. Take white pepper powder or to taste
11. Make ready green onions, thinly sliced
12. Take sesame oil

Steps to make Shrimp Fried Rice:

1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
2. Add shrimps and cook until the shrimps change color.
3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

So that’s going to wrap this up for this exceptional food shrimp fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!