Simple Way to Make Ultimate Mike's Cheesy Tater Tot Hotdish
by Mildred Edwards
Mike's Cheesy Tater Tot Hotdish
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's cheesy tater tot hotdish. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Cheesy Tater Tot Hotdish is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Cheesy Tater Tot Hotdish is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mike's cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mike's Cheesy Tater Tot Hotdish:
Take 1.5 Lb 80/20 Hamburger [fried & fully drained]
Prepare 1 Fine Chopped Vidalia Onion
Prepare 1 LG Bag Frozen Tater Tots
Get 1 (7 oz) Can Chopped Mushrooms [fully drained - chopped]
Take 1 Can Sweet Corn [to taste - fully drained]
Prepare 1 Can Green Beans [to taste - fully drained]
Get 2 Cans Camples Cream Of Mushroom Soup [to taste]
Make ready as needed Whole Milk [just enough to thin condensed soup]
Get 1 tsp Fresh Ground Black Pepper
Take to taste Kosher Salt [go sparingly]
Take 1 tsp Granulated Garlic Powder
Take 1 tsp Granulated Onion Powder
Get as needed Shredded Cheddar Cheese
Make ready as needed Pam Olive Oil Spray
Make ready as needed Green Onions [garnish]
Instructions to make Mike's Cheesy Tater Tot Hotdish:
Here's all you'll need.
Fry your ground beef with chopped onions and mushrooms until fully cooked.
Drain meat mixture well.
Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
Scatter drained sweet corn and green beans to the top of mixture as needed.
Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
Add another layer of shredded cheese.
Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
Serve piping hot and crispy! Enjoy!
So that’s going to wrap it up with this special food mike's cheesy tater tot hotdish recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!