07/10/2020 00:39

Recipe of Award-winning Cheesy Ham & Hashbrown Casserole

by Melvin Norman

Cheesy Ham & Hashbrown Casserole
Cheesy Ham & Hashbrown Casserole

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy ham & hashbrown casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Ham & Hashbrown Casserole is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cheesy Ham & Hashbrown Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook cheesy ham & hashbrown casserole using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Ham & Hashbrown Casserole:
  1. Take 1 (32 oz) bag Southern style hashbrowns
  2. Prepare 1 1/2 cups diced cooked ham
  3. Prepare 1 can cream of chicken soup
  4. Get 1 1/2 cups shredded cheddar cheese
  5. Take 1 1/2 cups sour cream
  6. Prepare 1/4 cup mayonnaise
  7. Take to taste Salt, pepper, onion powder
  8. Take Optional topping
  9. Take 1 cup crushed cornflakes
  10. Make ready 2 tbs melted butter
Steps to make Cheesy Ham & Hashbrown Casserole:
  1. Preheat oven to 375°F. Spray a 9x13 casserole dish with nonstick spray.
  2. Place all ingredients in a large bowl. Mix together until will combined.
  3. Pour into casserole dish. Spread out evenly. If desired mix crushed cornflakes with melted butter and sprinkle over the top. Bake uncovered 30-45 minutes or until top is golden and bubbling. Let rest 10 minutes before serving. Enjoy!

So that is going to wrap it up with this special food cheesy ham & hashbrown casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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