Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, cold soba. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cold Soba is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cold Soba is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cold soba using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cold Soba:
- Get 250 g Soba wheat noodles
- Get Soba Sauces
- Get ICEs
Instructions to make Cold Soba:
- Boil the noodles for (8-10min) and drain it off and soak it in the cold water & Ice
- Ready to serve: bring out a new plate or bowl and put some ice with it, lay the noodles on top of the ice and bring out another small bowl to pour the soba sauce
- How to eat: use a chopstick/fork to take the noodle and dip into the sauce and eat it.
So that is going to wrap it up with this exceptional food cold soba recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
