Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pancake tower. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pancake Tower is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Pancake Tower is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pancake tower using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pancake Tower:
Make ready self raising flour
Make ready caster sugar
Prepare salt
Make ready milk
Make ready egg - beaten
Prepare butter
Take bonne maman cherry compote
Instructions to make Pancake Tower:
Put the Flour, Sugar and salt in a large mixing bowl, whisk in the milk and the beaten egg and set aside to rest.
Heat a large pan on a medium/high heat, I borrowed my mum's new American pancake pan, its quite cool with 5 slots to make these type of pancake, use the butter to melt in the pan.
When you can see the butter sizzling but not burning, add 2 large tablespoons of batter for each pancake, if your using a normal pan don't over crowd or you will have 1 huuge pancake.
Cook each for 2 mins on each side or depending on the heat until the batter get bubbly and thick, use a spatula to check the bottom so it doesn't burn, then flip to the other side, it should have a nice golden colour.
Serve to your loved one with whichever topping is chosen, my wife likes Cherry compote, I'm just happy pouring honey over the top, enjoy.
So that is going to wrap it up with this special food pancake tower recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!