Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, curry patta(sweet neem) fingers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Curry Patta(Sweet Neem) Fingers is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Curry Patta(Sweet Neem) Fingers is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook curry patta(sweet neem) fingers using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curry Patta(Sweet Neem) Fingers:
- Take 1 cups All-purpose Flour
- Make ready 4-5 tsp Fresh Sweet Neem (chopped)
- Get 3-4 tsp Oil
- Prepare as per taste Salt
- Take as required Oil for deep frying
- Get as required Masala to sprinkle on it :
- Get 1/4 teaspoon Black salt
- Get 1/4 teaspoon pepper
- Make ready 1/4 teaspoon salt
- Make ready 1/2 teaspoon red chilli powder
Steps to make Curry Patta(Sweet Neem) Fingers:
- Take a mixing bowl add flour, salt, oil. Mix it properly. Add little little water and make stiff Dough.
- Keep Dough for 10-15 mins for resting.
- Make two big balls and roll it in big roti. Keep it for dry on cloth for 10 mins.
- Cut it into strips/ fingers with scissor/ Pizza cutter.
- Deep fry it on medium flame in light golden colour. Sprinkle the masala and enjoy the crunchy Curry fingers.
So that’s going to wrap it up with this exceptional food curry patta(sweet neem) fingers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
