Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet potato chips. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Chips is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet Potato Chips is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato chips using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Chips:
- Take 2 medium sweet potatoes
- Make ready to taste Salt
- Take 1 tsp Pepper or masalas to sprinkle (optional)
- Make ready as needed Oil for frying
Instructions to make Sweet Potato Chips:
- Clean and peel sweet potatoes. Slice them thinly. Keep it in water while slicing to prevent discoloration. Once sweet potatoes are completely sliced, drain excess water
- Add freshly salted water to sweet potatoes and rest for 30 minutes. Drain excess water and gently pat dry
- Heat oil in a pan. Fry the sliced sweet potatoes in batches. Do not overcrowd the pan. It should be crisp and browned from edges. Fry on medium heat
- Allow excess oil to be absorbed by Kitchen towel. While it's still warm, sprinkle pepper or masalas, this can add additional flavour.Toss after you sprinkle. Store in airtight container
So that’s going to wrap this up for this special food sweet potato chips recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
