07/10/2020 18:33

Step-by-Step Guide to Make Speedy My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€

by Keith Collier

My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€
My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my salt n pepper seasoning chicken drum sticks. πŸ˜€. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€ is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€ is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook my salt n pepper seasoning chicken drum sticks. πŸ˜€ using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€:
  1. Prepare 8 Chicken Drumsticks
  2. Prepare 1/2 Cup Plain Flour
  3. Take 2 Egg whites
  4. Make ready 1/4 Cup Salt n Pepper Seasoning
Steps to make My Salt n Pepper Seasoning Chicken drum sticks. πŸ˜€:
  1. Mix the flour and seasoning together in a bowl. Add egg whites to another bowl.
  2. Dip the chicken in the egg white and then into the flour mix. Lay them on greaseproof paper spray with a little olive oil and bake in a preheated oven180Β°C for 30 45 minutes.
  3. When they come out cooked you could dip them again and deep fry for 3 minutes. Serve cooled

So that is going to wrap it up with this special food my salt n pepper seasoning chicken drum sticks. πŸ˜€ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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