Steps to Prepare Award-winning Sweet Potato Bites-like Cake Topped with Apples
by Lura McKenzie
Sweet Potato Bites-like Cake Topped with Apples
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato bites-like cake topped with apples. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet Potato Bites-like Cake Topped with Apples is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Sweet Potato Bites-like Cake Topped with Apples is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet potato bites-like cake topped with apples using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Bites-like Cake Topped with Apples:
Take 250 grams Sweet potato
Prepare 250 ml Milk
Make ready 50 grams Sugar
Get 50 grams Butter
Make ready 50 grams White flour
Make ready 5 grams Baking powder
Get 2 Egg
Get 1 ☆Apple
Take 1 tbsp ☆Sugar
Steps to make Sweet Potato Bites-like Cake Topped with Apples:
Slice the apple into thick pieces and simmer with sugar in a pot. Cover with a lid and stir occasionally. There's no need to add water. 10 minutes should be enough.
Cut the sweet potato into small pieces (about 1 cm cubes) and heat in a separate pot along with the milk. Cover with a lid and heat until the potatoes are soft. ※Caution! Don't burn them.
Once softened, use a wooden spatula to stir and mash the potatoes on low heat.
It will turn into a paste like this. You can leave some clumps while mashing if you prefer.
Beat the butter brought to room temperature until soft. Add the sugar and mix until pale.
Gradually add the beaten egg.
Mix in the sweet potatoes from Step 4.
Add the flour and baking powder and stir everything together.
Pour the mixture into the cake mold and top with the apples from Step 1.
Bake in a 180°C oven for 50 minutes. When an inserted skewer comes out clean, it's finished.
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