Recipe of Award-winning English Whole Wheat Sweet Buns

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, english whole wheat sweet buns. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

English Whole Wheat Sweet Buns is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. English Whole Wheat Sweet Buns is something which I’ve loved my entire life.

View top rated Whole wheat sweet buns recipes with ratings and reviews. Whole Wheat Burger Buns Website: www.cookerystudio.com I am back with another baking recipe and we had a lot of issues while shooting this video. These Homemade Whole Wheat Buns are perfect for burgers, chicken sandwiches, and more. Whole wheat flour is balanced with all purpose, for a bun that isn't too dense but still has whole wheat flavor and nutrition.

To get started with this recipe, we must prepare a few ingredients. You can cook english whole wheat sweet buns using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make English Whole Wheat Sweet Buns:

1. Make ready 150 g brown bread flour
2. Make ready 14 g sugar
3. Get 5 grams yeast
4. Make ready 3 tsp vegetable oil
5. Get Egg yolk
6. Make ready Egg white…for egg washing
7. Make ready Pinch salt
8. Make ready Warm water/milk..as needed
9. Prepare Handful sesame seeds

Mix bread flour, sweet potatoes, whole wheat flour, cake flour, eggs, brown sugar, water, butter, milk powder, yeast, and salt together in a bowl until dough. And for today's post I used whole wheat flour instead of maida and also stuffed the buns with a spicy potato and paneer filling. As the dough is kneaded only for two minutes, the crust is slightly rustic to look but the buns turn out so soft. For filling, you can use any spicy or sweet filling.

Instructions to make English Whole Wheat Sweet Buns:

1. Measure out all your ingredients
2. Add all ingredients apart from the sesame seeds and milk. Mix till well combined.
3. Add the milk in bits..till the dough comes together
4. Hard knead till the dough is no longer sticky. Set the dough aside and allow it to proof.
5. Once proofed, pinch out some balls. Apply egg wash and coat with sesame seeds..let it proof again before baking at 180 degrees for about 25 minutes

As the dough is kneaded only for two minutes, the crust is slightly rustic to look but the buns turn out so soft. For filling, you can use any spicy or sweet filling. These easy whole wheat buns pair nicely with sweet honey butter. Add a sprinkle of flour de sel if you like your breakfast salty-sweet. This recipe will help you get one step closer to a healthy burger.

So that’s going to wrap it up with this special food english whole wheat sweet buns recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!