Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesy taco taters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Taco Taters is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Taco Taters is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook cheesy taco taters using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Taco Taters:
- Prepare Baking potatoes, peeled & cut into medium sized chunks. (I leave the skin on mine)
- Make ready Olive or vegetable oil
- Get Taco seasoning
- Get Sprinkle of seasoned salt
- Make ready Sprinkle of black pepper
- Take Shredded cheese of choice. (Original recipe uses Monterrey Jack/Cheddar blend)
Instructions to make Cheesy Taco Taters:
- Place potatoes in a gallon size ziploc bag with oil and taco seasoning. Seal & shake until everything is well coated.
- Spray a 9"x13" dish (or any dish big enough to spread them out in) with non stick cooking spray and spread the potatoes out in it.
- Sprinkle with a little seasoned salt and black pepper.
- Place in a 400°F oven for 40 minutes. At 20 minutes, stir them around to turn and get browned on all sides.
- Sprinkle with cheese about 10 minutes before the end of cooking time.
So that’s going to wrap this up with this special food cheesy taco taters recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
