Step-by-Step Guide to Prepare Any-night-of-the-week Palak Cutlets Airfryer Recipe

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, palak cutlets airfryer recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Indian Airfryer Recipes by Healthy Kadai. Let's make a Japanese dish this time! Pork cutlet is also known as Tonkatsu. Pork cutlet is breaded with panko and then deep fried to get a nice crispy.

Palak Cutlets Airfryer Recipe is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Palak Cutlets Airfryer Recipe is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have palak cutlets airfryer recipe using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Palak Cutlets Airfryer Recipe:

1. Prepare 1 cup spinach leaves
2. Get 2 boiled potatoes
3. Get 6 tbsp semolina/ rava
4. Get 1/4 cup grated fresh coconut
5. Take 1 tbsp green chillies ginger paste
6. Make ready 1 tsp sugar
7. Prepare 1/2 tsp garam masala
8. Prepare to taste Salt
9. Take 8 cashew nuts halves
10. Get As needed Oil for brushing
11. Take 5 tsp Tomato ketchup to serve with palak cutlets

AirFryer_Recipes). recipe is palak cutlet recipe made with thick and creamy spinach puree. well i have posted several cutlet or tikki recipes on my blog, but this recipe of palak cutlet is very unique. the main difference between this tikki with other tikki recipe is the usage of puree while making the cutlet recipe. without. Palak Cutlets is a delicious snack recipe made with spinach, potatoes and spices. It is a perfect dish to serve in front of guests. Also it has its special place in Cover the cutlet and then give the round or oval which ever shape you want to give to your cutlets.

Instructions to make Palak Cutlets Airfryer Recipe:

1. Wash and blanch spinach leaves. Cool and grind in mixer jar to make purée. Transfer in mixing bowl. Peel and mash boiled potatoes, transfer in mixing bowl. Add rava,grated coconut, green chillies ginger paste, sugar and garam masala and salt.
2. Mix well to prepare cutlets dough. Preheat Airfryer for 5 minutes on 180 temperature.
3. Make 8 equal size oval shaped cutlets. On each press cashewnut piece as shown. Brush with oil.
4. Place in Preheated Airfryer mash,baked for 10 minutes on 180 temperature..till crispy golden.
5. Serve/ Relish Delicious Hot Palak Cutlets with tomato ketchup.

It is a perfect dish to serve in front of guests. Also it has its special place in Cover the cutlet and then give the round or oval which ever shape you want to give to your cutlets. In the same way make other cutlets as well. An air fryer is a kitchen appliance that works by using high-speed hot air circulation. Apply oil again with a brush on the cutlets and allow.

So that’s going to wrap it up with this exceptional food palak cutlets airfryer recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!