Easiest Way to Prepare Quick Rajma Masala Recipe

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rajma masala recipe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rajma Masala Recipe is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Rajma Masala Recipe is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have rajma masala recipe using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rajma Masala Recipe:

1. Get 1 cup Rajma
2. Prepare 1 medium sized onion
3. Take 4-5 garlic buds
4. Make ready 1 inch ginger
5. Prepare 3 medium tomatoes
6. Prepare 1 tbsp coriander powder
7. Take 1 tsp red chilli powder
8. Prepare 1/2 tsp haldi powder
9. Prepare 1 tsp garam masala
10. Take Salt as per taste
11. Take 1 tsp kasuri methi
12. Prepare 2-3 tbsp coriander leaves
13. Make ready 3 tbsp Oil -
14. Prepare 1 inch pieces dal chini
15. Prepare 1 bayleaf
16. Make ready 2-3 cloves
17. Prepare 4-5 black pepper
18. Get 1 stra anise
19. Get 1/2 tsp Jeera -

Steps to make Rajma Masala Recipe:

1. 1 cup rajma soaked over night. Cook rajma in pressure cooker. Make onion,ginger,& garlic paste. Make tomato paste.
2. Heat a pan and add oil. Now add garam masale and jeera.
3. Now add onion,ginger & garlic paste and fry 2 to 3 min. On medium flame. Now add chilli powder,haldi powder and coriander powder mix well.
4. Now add tomato paste. Mix well and add ¼ cup water. Cover and cook 6 to 7 min on low flame.
5. Now add rajma. Mix well and add garam masala and kasuri methi. Mix well and add 1 cup warm water & cover and cook 3 to 4 min.
6. Now add coriander and serve.

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