09/10/2020 08:04

Step-by-Step Guide to Make Any-night-of-the-week Yummy Bread Stuffing

by Sadie Salazar

Yummy Bread Stuffing
Yummy Bread Stuffing

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yummy bread stuffing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Yummy Bread Stuffing is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Yummy Bread Stuffing is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook yummy bread stuffing using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Yummy Bread Stuffing:
  1. Make ready 2 loaf white bread
  2. Prepare 2 stick butter
  3. Make ready 4 stock chopped celery
  4. Take 2 small onions diced
  5. Prepare 2 tsp salt
  6. Get 1/4 tsp pepper
  7. Make ready 1/2 tsp sage
  8. Make ready 1 cup chicken broth
Steps to make Yummy Bread Stuffing:
  1. Melt butter in saucepan
  2. Add onion, celery and seasonings to saucepan
  3. Saute until celery and onion are soft
  4. Meanwhile, cut bread into 1 inch squares
  5. Place bread in 2 large bowls
  6. Pour half of celery, onion and bread mixture over each bowl of bread, then toss bread to mix through.
  7. Pour 1/2 cup chicken broth over each bowl of bread mixture, then toss to mix through
  8. Bread will now be moist enough to fit in 1 bowl. Combine both bowls together then toss.
  9. Stuff turkey or chicken and bake
  10. This is enough stuffing for a 10 -15 pound turkey

So that’s going to wrap this up for this special food yummy bread stuffing recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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