How to Prepare Super Quick Homemade Egg Curry Recipe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg curry recipe. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Curry Recipe is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Egg Curry Recipe is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have egg curry recipe using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Curry Recipe:

1. Prepare for Seasoning Eggs–
2. Get as required Oil
3. Take 1/2 tsp turmeric powder
4. Prepare 1 tbsp chilli powder
5. Get 5 boiled eggs
6. Prepare as per taste Salt
7. Take for Egg curry recipe–
8. Get 2 tbsp oil
9. Make ready 1 cinnamon stick
10. Prepare 3 cloves
11. Prepare 2 cardamons
12. Make ready 2 onions, finely chopped
13. Make ready 2 green chilies
14. Prepare 1 tbsp ginger-garlic paste
15. Take 2 tomatoes, finely chopped
16. Make ready 1/2 tsp turmeric
17. Prepare 2 tbsp chilli powder
18. Make ready 2 tbsp coriander powder
19. Get 1 tbsp gram masala
20. Take 1/2 cup coconut
21. Get to taste Salt
22. Prepare as required Water

Instructions to make Egg Curry Recipe:

1. Take 5 Boiled eggs, discard the shell and make few slits. Heat a pan with oil and add turmeric, chilli powder and salt. Then add 5 boiled eggs and saute for a couple of minutes on a medium flame.
2. To make gravy, heat another pan with oil and add cinnamon stick, cloves and cardamon. After that, add chopped onions and salt to taste. Saute till onions become golden.
3. Add green chilies, ginger-garlic paste and chopped tomatoes and cook them till everything turns into a paste. Add masalas- turmeric, chilli powder, coriander powder and gram masala.
4. Add enough water and allow the curry to cook for some time.
5. In a blender, add grated coconut and some water and grind it to a fine paste. Then add coconut milk to the curry and let it cook for few minutes.
6. Once the curry comes to a boil, add in the seasoned eggs and let it cook for another 5 minutes. Garnish with coriander leaves and turn off the gas; ready to serve.

So that is going to wrap this up with this special food egg curry recipe recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!