Easiest Way to Prepare Super Quick Homemade Thai Chicken Thighs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai chicken thighs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Chicken Thighs is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Thai Chicken Thighs is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook thai chicken thighs using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Chicken Thighs:

1. Make ready 2 lemon grass stalks chopped
2. Get 1 knob ginger chopped
3. Get 1 red chilli and 1 green chilli (or two red chillis, I ran out of them)
4. Prepare 1 shallot sliced
5. Prepare 2 large garlic bulbs bashed
6. Prepare 1 tbsp rice wine vinegar
7. Make ready 50 ml oyster sauce
8. Get 2 tbsp dark soy sauce
9. Take 1 tbsp caster sugar
10. Prepare 2 tbsp sunflower oil
11. Get Extra drizzle of chilli oil (optional)
12. Make ready 4 free range chicken thighs

Instructions to make Thai Chicken Thighs:

1. Prepare all the veggies, roughly chop them. Place in a blender.
2. Add the oil, rice wine vinegar & oyster sauce into the blender.
3. Next put in the the soy sauce and sugar !
4. Bash the garlic add that too!
5. Now blitz until a paste!
6. Take a pastry brush and carefully cover all the meat! Cook in the oven at 180 degrees, for 45 minutes turning them over half way throughly and coating with any extra juices! I added extra chilli oil 5 minutes from the end! I’ve left the beef ribs in the fridge for another day!
7. Make sure the chicken is thoroughly cooked. Serve them with your choice of sides any drizzle some of the juices over the meat and enjoy!

So that is going to wrap it up for this exceptional food thai chicken thighs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!