Simple Way to Make Quick Flourless Cinnamon Spice Cake
by Lottie Beck
Flourless Cinnamon Spice Cake
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, flourless cinnamon spice cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Flourless Cinnamon Spice Cake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Flourless Cinnamon Spice Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have flourless cinnamon spice cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Flourless Cinnamon Spice Cake:
Prepare Cake
Make ready 8 oz cinnamon chips melted over a double boiler or carefully in microwave until.smooth ( I used Hershey brand )
Make ready 8 large eggs, separated when cold ( it is easier to separate them cold ) Then brought to room temperature
Get 2 tbsp sour cream
Get 2/3 cup granulated sugar
Make ready 1/2 tsp ground cinnamon
Take 1/2 tsp pumpkin pie spice
Prepare 1/4 tsp salt
Get 1 tsp vanilla extract
Make ready 1/4 cup additional cinnamon chips to sprinkle on batter, optional
Make ready Whipped Cream and Cinnamon Sugar, recipes attached below
Instructions to make Flourless Cinnamon Spice Cake:
Preheat oven to 350. Spray a 10 inch cake pan generously with non stick spray. Set prepared pan on a foil lined sheet pan. Set aside.
In a large bowl beat egg whites until they hold stiff peaks
In another large bowl combine egg yolks,with sour cream, sugar, vanilla, ground cinnamon, pumpkin pie spice and salt, best until light and fluffy. Best in melted cinnamon chips until well combined.
Add a third of the egg whites to the yolk mixture and fold in to lighten. Add another third and fold in and then the final third and gently fold until combined..Pour into prepared pan. Sprinkle top with the.1/4 cup additional cinnamon chips if using
Bake for about 30 minutes just until a wooden pick comes out clean. The cake will rise quite high but will deflate some while cooling. Cool.in pan 15 minutes then run a small sharp knife around edges to release any parts that stick and cool another 30 minutes before removing from pan
So that’s going to wrap this up with this special food flourless cinnamon spice cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!