25/12/2020 18:22

How to Make Speedy Christmas Battenberg πŸŽ„

by Cordelia Powers

Christmas Battenberg πŸŽ„
Christmas Battenberg πŸŽ„

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, christmas battenberg πŸŽ„. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Christmas Battenberg πŸŽ„ is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Christmas Battenberg πŸŽ„ is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook christmas battenberg πŸŽ„ using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Battenberg πŸŽ„:
  1. Take Battenberg cake (see my other recipes for how to make)
  2. Get Decoration
  3. Get Food gels (red and green)
  4. Prepare Extra marzipan or icing
  5. Prepare Edible glitter spray
  6. Prepare Apricot jam
Instructions to make Christmas Battenberg πŸŽ„:
  1. Please see my other recipes for how to make the cake. Instead of using the traditional pink and yellow gel, use red and green. I also opted for white marzipan.
  2. Add a few drops of the gel to the additional marzipan or ready to roll icing and make shapes using cookie cutters.
  3. Use these to decorate the cakes, using the apricot jam to stick them on. Dust in edible glitter to finish!

So that’s going to wrap it up for this exceptional food christmas battenberg πŸŽ„ recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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