Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sausages with homemade mild rub and mayonnaise. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sausages with Homemade Mild Rub and Mayonnaise is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Take 10 small sausages
- Get 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Get 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Get 2 tsp oil
Instructions to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that is going to wrap it up for this exceptional food sausages with homemade mild rub and mayonnaise recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
