Step-by-Step Guide to Make Speedy Fettuccine Bolognese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fettuccine bolognese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fettuccine Bolognese is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Fettuccine Bolognese is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fettuccine bolognese using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fettuccine Bolognese:

1. Get Meat sauce
2. Prepare Cubed beef/lamb
3. Take Chopped onions
4. Prepare Chopped green pepper
5. Prepare Chopped peppers
6. Take Ground black pepper
7. Prepare Ground white pepper
8. Make ready Ginger powder
9. Prepare Thyme
10. Get cubes Seasoning
11. Make ready 1 tablespoon Ketchup
12. Take Light soy sauce (or dark)
13. Prepare About ½ cup of oil
14. Take Pasta
15. Make ready Water
16. Get Salt

Instructions to make Fettuccine Bolognese:

1. Boil water & salt, add pasta in boiling water & cook for about 3 to 5 minutes.
2. Strain. Wash again with running water if you want to.
3. In a big pan, heat up the oil. Season the meat and put into hot oil. Stir fry until done & excess water drains into the oil making it look watery.
4. Add the onions, green & red peppers. Stir fry.
5. Add your ketchup, soy sauce & spices as required. Stir fry until done. You can add a little water and allow it to cook properly, I didn't have to though.
6. Add in strained pasta into the meat sauce
7. Mix properly and cook for a few seconds.
8. Serve & enjoy 😋

So that’s going to wrap this up with this special food fettuccine bolognese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!