Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, voodoo pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Voodoo Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Voodoo Pasta is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook voodoo pasta using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Voodoo Pasta:
- Get 2 packages (13 ounce) andouille sausages, cut into coins
- Prepare Olive oil
- Make ready 1 onion, chopped
- Take 1/2 green pepper, chopped
- Prepare 6 cloves garlic, minced
- Get 1 tablespoon Cajun seasoning
- Prepare 1/8 teaspoon black pepper
- Take 1/8 teaspoon crushed red pepper
- Take 2 jars (15 ounce) Alfredo pasta sauce
- Make ready 1 box your favorite pasta (16 ounce)
- Get Salt for boiling water
Steps to make Voodoo Pasta:
- Heat olive oil in a large pan……
- Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
- Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
- Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
- Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
- Serve and enjoy 😉!
So that’s going to wrap this up with this special food voodoo pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
