Recipe of Ultimate Potato and Scrambled Eggs in Red Chilli Sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato and scrambled eggs in red chilli sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Potato and Scrambled Eggs in Red Chilli Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Potato and Scrambled Eggs in Red Chilli Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook potato and scrambled eggs in red chilli sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato and Scrambled Eggs in Red Chilli Sauce:

1. Get 2 potatoes, peeled and cut into cubes. Fry until golden brown
2. Make ready 2 eggs, make into scramble
3. Prepare Oil for frying
4. Prepare Red chilli paste
5. Make ready Some salt
6. Take Some sugar
7. Prepare Chicken powder
8. Get Pepper
9. Prepare Some water
10. Make ready Sweet soy sauce as desired
11. Get 2 garlics, smashed and chopped

Steps to make Potato and Scrambled Eggs in Red Chilli Sauce:

1. Heat the oil in a pan.
2. Addd in the garlics. Fry until fragrant.
3. Add in the red chilli paste. Stir until pretty much cooked.
4. Add in the potatoes and eggs. Mix evenly with the sauce.
5. Add in the seasonings and soy sauce. Mix again.
6. Add some water if it is too dry.
7. Serve when eveything is good.

So that is going to wrap this up for this exceptional food potato and scrambled eggs in red chilli sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!