Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egg potato croquettes #ramadan_ki_taiyyari. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Egg Potato Croquettes #Ramadan_ki_taiyyari is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Egg Potato Croquettes #Ramadan_ki_taiyyari is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook egg potato croquettes #ramadan_ki_taiyyari using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Prepare 5 Potato boiled mash
- Prepare 2 Onion sliced golden brown
- Prepare 4 egg 3 (egg boil cuted)
- Prepare 1 1/2 tsp Roasted Zeera powder
- Prepare 1 tsp Salt
- Make ready 1/2 tsp Chat masala
- Get 1 tsp Black pepper
- Get 1 cup Broast crumbs
- Prepare Oil as required
Instructions to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Tamam ingredients ko mash potato me mix karen. mid me boil egg rakh k shape den.
- Crumbs se coat karen.
- Aur light oil me isay fry karen
- Now its ready for serve..
So that is going to wrap it up with this special food egg potato croquettes #ramadan_ki_taiyyari recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
