Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic honey-dijon pork chops. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Honey-Dijon Pork Chops is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Garlic Honey-Dijon Pork Chops is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Prepare 8 thin cut pork chops
- Make ready Marinade
- Take 2 TBS minced garlic
- Get 2 TBS dijon mustard
- Make ready 1 TBS stone ground mustard
- Make ready 3 TBS honey
- Get 1 half fresh juiced orange
- Take 2 tsp black pepper
- Get 2 tsp sea salt
- Prepare 1 TBS Dried sweet basil leaves
- Make ready 1 TBS soy sauce
Steps to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
So that’s going to wrap it up with this special food garlic honey-dijon pork chops recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
