Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin puree. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pumpkin puree is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pumpkin puree is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have pumpkin puree using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pumpkin puree:
- Make ready 1 pumpkin ideally medium (ghost has more flavour)
- Make ready Mixed spice (sweet)
- Prepare 2 tsp Pepper (savoury)
- Prepare 2 tsp salt (savoury)
- Take Sunflower oil
Instructions to make Pumpkin puree:
- Preheat the oven to gas mark 6
- Cut the pumpkin in half and remove the outer layer.
- Then cut into chunks and place on a roasting pan
- Depends whether you want it for sweet or savoury recipes they use different things.
- For savoury cover with oil then sprinkle on the salt and pepper.maybe add a little chilli. For sweet add mixed spice
- Once coated roast for about 30 to 40 minutes until the pumpkin is soft throughout
- In a bowl place the pumpkin chunks and blend using a hand blender into a smooth consistency.then you can use for any recipe
- If being placed in the freezer it should only be frozen for up to 4 months
So that’s going to wrap it up with this special food pumpkin puree recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
