Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato ladoo. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Ladoo is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Potato Ladoo is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato ladoo using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Ladoo:
- Prepare 2 Boiled potatoes
- Make ready 1 cup dessicated coconut
- Make ready 1 cup brown sugar
- Get 1/4 cup Dry nuts
- Prepare 2-3 tbsp Homemade cottage cheese
- Prepare 1/2 tsp Cardamom powder
- Make ready 1 pinch Nutmeg powder
- Take 2-3 tbsp Desi ghee
- Make ready 1/4 Cup Khoya
Steps to make Potato Ladoo:
- First Heat a KadHai add dry nuts and roast it then transfer it to a mixing Jar add blend it.
- Now in the same Kadai add mashed potatoes and saute till a sweet flavour comes then add sugar,khoya and mix it well, then add desiccated coconut, blended dry nuts,and saute then add cardamom powder and nutmeg powder and saute continuously till the mixture gets dried and have Ladoo consistency.
- Switch off the flame and let the mixture cool a bit.
- Then make ladoos on your palms and coat them with desiccated coconut.
- It's ready to serve.
So that is going to wrap it up for this special food potato ladoo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
