Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brown chickpea salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Brown Chickpea Salad is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Brown Chickpea Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have brown chickpea salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brown Chickpea Salad:
- Get 1 cup Brown Chickpea/ Bengal Gram
- Prepare 1 Cucumber (Small)
- Take 1 Tomato (Small)
- Make ready 1 Onion (Small)
- Make ready 1 Boiled Potato (Small)
- Make ready 1 tbsp Tamarind Water or Lemon Juice
- Get 1 tsp Black Pepper
- Prepare as per taste Black Salt
Steps to make Brown Chickpea Salad:
- In a bowl add a cup full of pre-soaked (overnight) & boiled chickpea. Add little salt at the time of boiling.
- Chopped all the veggies & boiled potato (optional) and put it in the bowl followed by the black pepper, salt and tamarind water or lemon juice.
- Lastly give it a good mix and serve a healthy bowl of salad.
So that’s going to wrap it up with this exceptional food brown chickpea salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
