Recipe of Perfect Katori chaat recipe | chaat katori recipe | how to make tokri chaat

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, katori chaat recipe | chaat katori recipe | how to make tokri chaat. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Katori chaat recipe

To begin with this particular recipe, we have to prepare a few components. You can have katori chaat recipe | chaat katori recipe | how to make tokri chaat using 21 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Katori chaat recipe | chaat katori recipe | how to make tokri chaat:

1. Get FOR KATORI:
2. Prepare 480 gram maida / plain flour / all-purpose flour
3. Make ready 1/2 tsp salt to taste
4. Make ready 30 ml or 2 tbsp oil,
5. Take as required water to knead
6. Prepare As needed oil for frying
7. Take FOR KATORI CHAAT:
8. Make ready 1 cup chickpea / chana, boiled
9. Get 1 potato / aloo, boiled & cubed
10. Get 2 tbsp green chutney
11. Make ready 2 tbsp tamarind chutney
12. Get 1 cup curd / yogurt
13. Get As per taste prinkle red chilli powder
14. Make ready as needed sprinkle cumin powder / jeera powder
15. Make ready as per taste Rock salt (Sendha namak)
16. Get 1 onion, finely chopped
17. Make ready 1 tomato, finely chopped
18. Get 1/2 cup namak para
19. Make ready as needed few coriander leaves
20. Take as required sprinkle chaat masala
21. Take as required sprinkle salt

Deep fried katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys. Try this easy recipe and you'll be licking your fingers by the time you finish your katori! Home » Recipes » Katori Chaat. How to make Katori Chaat -.

Instructions to make Katori chaat recipe | chaat katori recipe | how to make tokri chaat:

1. 1. firstly, prepare maida dough.
2. 2. now pinch a ball sized dough, and flatten it.
3. 3. dust flour as required and roll slightly thick.
4. 4. prick the flattened dough with fork.
5. 5. place a small katori or cup and wrap the dough.
6. 7. splash oil till the katori separates from the dough.
7. 8. now fry the katori, till it turns golden and crisp.
8. 9. drain off over kitchen paper and keep aside.
9. 10. prepare chaat by assembling katori in a plate.
10. 11. add in 2 tsp boiled chana, 2 tsp boiled and cubed potato, 1 tsp green chutney, 1 tsp tamarind chutney and 1 tbsp curd.
11. 12. also sprinkle chilli powder, cumin powder and Rock salt(sendha namak) and salt.
12. 13. add in a tbsp of onion and tomato.
13. 14. garish with 2 tbsp namakpara and few coriander leaves.
14. 15. finally, serve katori chaat immediately, sprinkling chaat masala over it.
15. Pl see the video on youtube #safinakitchen #safina kitchen https://www.youtube.com/c/safinakitchen?sub_confirmation+=1

Home » Recipes » Katori Chaat. How to make Katori Chaat -. Potato baskets stuffed with chole and chutneys. Learn how to make katori chaat and start making tokri chaator katori chaat at home. This tokri chaat recipe is very tasty.

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