Step-by-Step Guide to Make Super Quick Homemade Vegetable fried rice with chicken chillies

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable fried rice with chicken chillies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable fried rice with chicken chillies is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetable fried rice with chicken chillies is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable fried rice with chicken chillies using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable fried rice with chicken chillies:

1. Make ready 1/2 kg Boneless chicken
2. Prepare 3 Carrot
3. Take 1 big Capsicum
4. Get 1 Onion
5. Prepare 3 Green chillies
6. Take 3 cloves Green onions
7. Take 3 cup Boiled rice
8. Prepare 3 tbsp Soya sauce
9. Get 1 tsp Crushed Black pepper
10. Prepare to taste Salt
11. Prepare 3 tbsp Cornflour
12. Prepare 1 Fried Egg for rice
13. Get Oil

Steps to make Vegetable fried rice with chicken chillies:

1. Heat little oil in wok add chicken, black pepper,salt to taste and soya sauce…cover it n let it cook..then add veges n fry for 1min now add water n then cornflour…cook it for 10to15 min now off the flame it's ready
2. Now for rice…boiled rice…in pan fry eggs cut it into tiny pieces add veges,little soya sauce,little black pepper,very little salt fry for 1 min now add boiled rice in it mix well…give dam…sprinkle green onions
3. .
4. Dish is ready to serve

So that is going to wrap it up for this special food vegetable fried rice with chicken chillies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!