Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade mayonnaise recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Mayonnaise Recipe is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Homemade Mayonnaise Recipe is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook homemade mayonnaise recipe using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Mayonnaise Recipe:
- Get egg yolks
- Get olive oil
- Make ready juice of a lemon, or 1 tablespoon vinegar
- Take salt and pepper to taste
Steps to make Homemade Mayonnaise Recipe:
- Separate the egg yolks from the egg whites. Discard the egg whites and place the egg yolks in a bowl.
- Start beating the egg yolks at low speed; add the olive oil a drop at a time, fully incorporating the oil before adding the next tablespoon. It is essential to constantly beat the mayonnaise in the same direction while adding the olive oil, using a whisk (electric or manual), until it is well combined.
- When the mayonnaise is firm, flavor it with salt and pepper and add in the lemon juice or vinegar. Mix.
- This recipe makes around 2 cups of mayonnaise, it can be used immediately or stored covered in the refrigerator for no more than 2 days.
So that’s going to wrap this up for this special food homemade mayonnaise recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
