Steps to Make Homemade Schezwan Chicken fried rice (Restaurant style)

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, schezwan chicken fried rice (restaurant style). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Schezwan Chicken fried rice (Restaurant style) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Schezwan Chicken fried rice (Restaurant style) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have schezwan chicken fried rice (restaurant style) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan Chicken fried rice (Restaurant style):

1. Get 1 cup basmati rice
2. Get 250 gm boneless chicken
3. Get 2 tbs maida
4. Make ready 1 egg
5. Prepare Oil
6. Make ready 1 ching Schezwan masala
7. Take 1/2 tbs salt
8. Get 1 rbs pepper powder
9. Prepare 1 tbs finely chopped ginger
10. Take 1 tbs finely chopped garlic
11. Take 1/2 cup chopped red, yellow, green bellpeppers
12. Prepare 1 finely chopped onion

Steps to make Schezwan Chicken fried rice (Restaurant style):

1. Take a saucepan add water, pinch of salt, 1/2 tbs oil and rice. Cook the rice till 70% cooked. Strain the rice from water cool down completely by spreading on a plate.
2. Take a mixing bowl add the cleaned chicken pieces, maida, salt, pepper powder, egg, marinate it and keep it for 30min. Take a pan add some oil and fry the chicken in a low - medium flame till properly cooked
3. Bring the fried chicken to a side add the chopped ginger and garlic and fry till the raw smell goes. Add the bellpeppers and onion and cook them.
4. When the veggies are cooked 50% add the rice and green chillies and ching Schezwan masala and mix it will cook it for 1min. Don't add salt as the masala already contains salt

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