06/01/2021 00:43

Recipe of Ultimate Chicken Chop Suey With Fried Rice

by Anthony Patterson

Chicken Chop Suey With Fried Rice
Chicken Chop Suey With Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken chop suey with fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Chop Suey With Fried Rice is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken Chop Suey With Fried Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken chop suey with fried rice using 22 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken Chop Suey With Fried Rice:
  1. Prepare 1/2 kg chicken boneless thinly sliced
  2. Prepare 2 tbsp soy sauce
  3. Make ready 2 tbsp oil
  4. Prepare 1 tbsp corn starch
  5. Prepare 1 oinon chopped
  6. Take 3 cloves garlic minced
  7. Take 3 tbsp milk
  8. Make ready 2 e chicken broth
  9. Make ready 1 tbsp fish sauce
  10. Get 1 carrot chopped
  11. Get 1 cabbage chopped
  12. Get 1 Green Bell Pepper
  13. Make ready 2 tbsp oyster sauce
  14. Get 1/2 cup mushrooms
  15. Prepare Salt and black pepper powder as per taste
  16. Take 1 tbsp parsley chopped
  17. Prepare Corn starch solution
  18. Make ready 1 cup water
  19. Get 3 tbsp milk
  20. Get 2 tbsp corn starch
  21. Make ready 3 tbsp soy sauce
  22. Take Mix together corn starch solution
Instructions to make Chicken Chop Suey With Fried Rice:
  1. In a bowl add chicken,corn starch and soy sauce mix well.
  2. Heat oil in large pan.stir fry chicken pieces until light golden brown.
  3. Add oinon and Garlic saute until oinon is soft.
  4. Add chicken broth and fish sauce bring a boil, then simmer over low heat.
  5. Add carrot cover and cook for 5 minutes.
  6. Add cabbage, mushrooms cook for 5 minutes.
  7. Add the corn starch solution, oyster sauce and parsley.
  8. Season with salt and pepper to your taste.
  9. Add soy sauce if you needed.
  10. Simmer for few minutes vegetable are cooked and the sauce has thickened.
  11. Chicken chop suey is ready.
  12. Serve hot with Fried Rice.

So that’s going to wrap it up with this exceptional food chicken chop suey with fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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