Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried egg and salmon sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried Egg and Salmon Sandwich is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fried Egg and Salmon Sandwich is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fried egg and salmon sandwich using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Egg and Salmon Sandwich:
- Take sauce————
- Get 1-1/2 tablespoons prepared Horseradish
- Prepare 1/3 cup favorite barbecue sauce
- Take sandwich———-
- Take 4 slices bread
- Take 6 ounces canned boneless and skinless pink salmon
- Make ready 3 large eggs
- Get as needed sliced dill pickle chips
Instructions to make Fried Egg and Salmon Sandwich:
- Fry the salmon and Eggs in a skillet
- Cover one slice of bread with pickle chips
- Add the Horseradish and barbecue sauce to a bowl
- Mix well
- Add eggs and Salmon to top of pickles
- Drizzle sauce over egg and Salmon
- Add slice of bread on top
- Cut in half and serve. I hope you enjoy!
So that is going to wrap this up for this exceptional food fried egg and salmon sandwich recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
