09/07/2020 10:24

Recipe of Perfect Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

by Ivan Snyder

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)
Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken meat balls (bakso ayam) and chicken tofu (tahu bakso). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
  1. Take 700 gr mince chicken breast
  2. Make ready 150 gr tapioca starch
  3. Make ready 5 garlic cloves (mashed)
  4. Make ready 5 garlic cloves (fried then mashed)
  5. Get 1 egg white
  6. Make ready 200 gr ice cube
  7. Get 1/2 tsp pepper
  8. Prepare 1 tsp salt
  9. Get 1/2 tsp sugar
  10. Make ready 10 pcs fried tofu
  11. Get Water to boil and steam
Steps to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
  1. Grind mince chicken with ice cube with food processor.
  2. Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well.
  3. Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot)
  4. For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture.
  5. Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked.
  6. Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping.

So that is going to wrap this up with this special food chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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