03/11/2020 15:57

Step-by-Step Guide to Make Any-night-of-the-week Chinese Fried Rice

by Maude Wright

Chinese Fried Rice
Chinese Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chinese Fried Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chinese fried rice using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Fried Rice:
  1. Make ready 2 tablespoons oil
  2. Make ready 2 cloves garlic - minced
  3. Get 4 oz chicken breast - cut into cubes
  4. Make ready 4 oz shrimp, peeled - shelled and deveined
  5. Take 1 cup frozen mixed vegetables - thawed
  6. Get 12 oz overnight rice
  7. Prepare 1 tablespoon fish sauce
  8. Prepare 1 tablespoon soy sauce
  9. Prepare 1/4 teaspoon oyster sauce
  10. Make ready 3 dashes white pepper
  11. Make ready 2 eggs - lightly beaten
  12. Take salt - taste
Steps to make Chinese Fried Rice:
  1. Heat up a wok or pan with two tablespoons of oil. Add the garlic and stir fry until aromatic, follow by chicken, shrimp, and mixed vegetables. Stir fry until the chicken and shrimp are half cooked.
  2. Add in the rice and stir well with the ingredients. Add the fish sauce, soy sauce, oyster sauce, white pepper and continue to stir the fried rice for a couple of minutes.
  3. Using the spatula, push the rice to the side of the wok and make a “well” in the middle of the fried rice. Pour the beaten eggs in the “well.” Wait for 30 seconds and then cover the eggs with the fried rice. Leave it for 30 seconds to 1 minute and continue to stir-fry so the eggs form into small pieces and mix well with the fried rice.
  4. Add in salt to taste and do some quick stirs, dish out and serve hot.

So that’s going to wrap it up for this special food chinese fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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