Recipe of Any-night-of-the-week Strawberry Vanilla Roll Cake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, strawberry vanilla roll cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Strawberry Vanilla Roll Cake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Strawberry Vanilla Roll Cake is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have strawberry vanilla roll cake using 17 ingredients and 26 steps. Here is how you cook it.

The ingredients needed to make Strawberry Vanilla Roll Cake:

1. Prepare 80 g cake flour sifted twice
2. Prepare 30 ml oil
3. Prepare 100 ml milk
4. Make ready 2 teaspoon Sprig/Any vanilla extract
5. Prepare 3 egg whites
6. Make ready 1 egg yolk
7. Make ready 60 g sugar
8. Make ready For Filling::
9. Prepare 150 g chopped strawberries adjust
10. Get 200 ml heavy cream whipped
11. Make ready 1 tbsp sugar
12. Make ready For Design - optional Step
13. Prepare 10 g soft unsalted butter
14. Prepare 10 ml egg whites
15. Make ready 10 g icing sugar
16. Get 10 g flour
17. Get 1 drop brown food coloring, green and yellow food coloring - adjust

Instructions to make Strawberry Vanilla Roll Cake:

1. Begin with a design on cake - this is a optional step you can skip this entire process and begin directly with the cake and filling preparation from step 7
2. For the design :- cut out parchment paper of the size of baking tray of 33* 19 cm pan and grease the top well select the design required and place it below the parchment paper place over the board for ease of handling
3. Mix flour,unsalted butter egg white icing sugar in a bowl in case the mixture is too thick, only then add few drops of water
4. Divide the mixture into various bowls and add required food colouring gel and whisk well. pour mixture into piping bags and make cut at tip
5. Now pipe the mixture on top of parchment paper based on the design template and tap gently
6. Freeze the parchment paper as is for 35 to 45 minutes. This is important
7. For Cake :preheat oven to 170 and grease the baking tray and keep it aside
8. In a bowl add egg whites and whisk well gradually add 30 gram sugar and forms stiff peaks
9. In a separate bowl whisk milk, Vanilla extract, oil and keep it aside
10. Whisk egg yolk in a bowl with 30 grams sugar.Add milk mixture and blend well
11. Add flour and blend well
12. Gradually add the egg white mixture to the flour mixture and mix well
13. Place The Frozen design parchment paper carefully over the greased baking tray. In case you have skipped the design, grease parchment paper and place on paper. Greasing is important
14. Pour the batter carefully over the paper and level evenly
15. Bake for 10 12 minutes until firm to touch.Do not over bake as this is a very thin cake, keep eye on the cake after 8 Minute
16. Rest cake on the counter for 3-4 minutes meanwhile spread powdered sugar on top of parchment paper
17. Flip cake tray on parchment paper and tap on the top
18. Gently lift the tray and Peel parchment paper on top of the cake
19. Place another parchment paper on top of the cake
20. Now place tray or board on the top and immediately flip the cake again you can dust of the excess sugar or leave it as is
21. Start rolling the cake while it is still hot if you allow it to cool the cake will start breaking or will have cracks
22. Now cover it with kitchen towel and cover from all sides allow the cake to cool completely
23. In a bowl add whipped cream and Sugar. Blend well
24. Unwrap and unroll cake. Spread whipped cream mixture evenly on top. Now place chopped strawberries on top.Roll the cake
25. Wrap the cake with parchment paper and refrigerate for 2-3 hours
26. Slice and serve

So that is going to wrap it up for this exceptional food strawberry vanilla roll cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!